An American Cook in Spain

This video shows a step-by-step guide to making canelones with braised pork and Foie Gras pate here in Asturias, Spain. ...

Watch this video to see how to make the famous dish Fabada Asturiana in your home kitchen: https://youtu.be/H1iqXeL4yaQ If you have any...

This video shows a quick cheeseboard assembly and tasting with my amazing wife Eva of seven different cheeses from the region of...

Fresh summer peaches, Jamon de Bellota Iberico, and some world-famous cave-aged Gamoneu cheese from the Cangas de Onis area in the region...

Sidra is a big part of the culture here in the Asturias region of Spain. It is customary to pour the beverage from an abnormally large...

This video shows all the ingredients and steps involved in making fish tacos from scratch at home, starting with breaking down a whole...

This video provides a step-by-step guide to breaking down a rabbit from the grocery store (Mercadona) in Gijon, Spain, and steps for how...

In this video I use leftover sourdough starter as the base to create a savory pancake batter with various vegetables. The ingredients...

In this video I make garbanzos with chorizo, blood sausage (Morcilla), and pancetta (panceta Iberica). The ingredients are listed below. ...